parkFora Istanbul Restaurant

Very special seafood restaurant, surrounded by the unique view of Bosphorus and the green nature of Kurucesme Park:Park Fora.

With its extraordinary location, well designed architecture and cosy atmosphere, Park Fora is more different than any other classical fish restaurants.

Here you can try not only daily fish dishes but also a variety of cold and warm seafood appetizers and specialities of Mediterranean kitchen that you can not taste any where else.Also the rich wine and cigar menu are prepared according to the need of customers.You can find a selection of French, Italian, American, Chile and Australian wine, together with the Turkish ones.

The seating capacity is 200 in winter and 300 in summer with the lovely garden and terrace.

Park Fora is succesfully managed by Ali Rıza Yılmaz and İlhan Çulha who believe in permanent quality and innovation.